Pic-A-Site
Elegant restaurant interior
Fine Dining · Craft Cocktails · Private Events

Ember& Oak

Where Every Meal Becomes a Memory.

Hours

Mon–Sun 12pm–11pm

Location

42 Bree Street, Cape Town

Reservations

+27 21 012 3456

From The Kitchen

Featured Dishes

Dry-Aged Ribeye
R595

Dry-Aged Ribeye

45-day aged, chimichurri, bone marrow butter

Wild Mushroom Risotto
R345

Wild Mushroom Risotto

Porcini, truffle oil, aged parmesan

Dark Chocolate Fondant
R285

Dark Chocolate Fondant

Valrhona, salted caramel, vanilla ice cream

Restaurant ambiance
Our Story

A Place to Savour
Every Moment

Ember & Oak was born from a passion for exceptional ingredients and the belief that dining should be an experience, not just a meal.

From intimate dinners to private celebrations, our team crafts each visit into an unforgettable memory.

Make a Reservation

What Our Guests Say

Ember & Oak is our go-to for every anniversary and special occasion. The dry-aged ribeye is simply the best steak I've had in Cape Town.

Johan & Liesel V.

The ambiance is stunning, the service is impeccable, and the food exceeded our expectations. A truly special dining experience.

Naledi M.

We hosted our year-end function here and every single guest was blown away. The private dining experience is exceptional.

Riyaad K.

Join Us for Dinner

Reservations recommended. Walk-ins always welcome.

Request a Reservation